Wild Edibles Volume One
20 3x5 cards, including 13 wild plants, a plant identification guide, foraging rules and tools, seasonal harvest times, preservation techniques, BONUS Sit Spot exercise, and a wire link binder. A must for all outdoor enthusiasts, preppers, and wild foodies.
Volume One features:
Amaranth, Burdock, Cattail, Clover, Curly Dock, Dandelion, Lambsquarter, Oak, Pine, Plantain, Purslane, Stinging Nettle, and Wild Rose
“It's a very nice compact resource while still having a great deal of useful identification, harvesting, and preparation information. It easily fits in a back pocket and I like the card format allowing me to rearrange or split it up. They are tear-proof and waterproof allowing them to be a truly rugged field option”. - Rocky Hollow (@rocky.hollow)
